Finest Aged Hot Sauces

    Ooft! at Loch Lomond Springfest

    Springfest on Lock Lomond

    Ooft! at Loch Lomond in early April at the Springfest.

    Ooft! at Loch Lomond, as part of the great culinary adventure. Chef Martin Sweeney was the host of Culinary adventures at the Lock Lomond Springfest in April LINK. This event is attracting increasing numbers of visitors due to its lovely location on the banks of Loch Lomond at Balloch. The two days featured live bands and exhibitions of birds of prey with lots of local shops and special offers.

    Springfest on Lock Lomond

    Springfest on Lock Lomond April 6 and 7


    Chef martin Sweeney

    Chef Martin Sweeney

    Ooft! at Loch Lomond as part of the culinary offerings. As part of an extensive offering of local dishes Chef Martin used our Aged Ooft! Scotch Bonnet for a scallop Ceviche and our aged Chipotle as part of his lovely Blue Corn taco with Haggis. All the dishes were well received. You can buy Ooft! sauces using the following LINK

    haggis taco

    Chef Sweeney Haggis Taco with Chipotle