Mark Hix is one of the finest and little known top chefs in Britain. He has built his small group or restaurants slowly and carefully, focussing on the finest and freshest local ingredients. So when Tramshed, one of the most innovative restaurants in the group, contacted Ooft! and said we had been chosen by all […]
During the summer of 2016, barbecues and that smell of smoke encouraged us to create this pure aged sauce. We use the finest imported certified Mexican Morita Chillis, roasted garlic, wine vinegar and of course our signature…TIME, to develop this smoky sauce.
Its the only aged hot sauce made in the UK. Our original smooth aged award winning scotch bonnet sauce. We make Ooft! from finest quality Caribbean scotch bonnet peppers in our Scottish artisan workshop and age slowly, time is our signature component. Look on other hot sauce bottles and you will see ingredients such as guar gum, lecithin, coloring’s and other chemicals. The ageing process eliminates the need for chemical additives.
Amazon is trusted by a lot of people myself included. So we have finally put our hot sauce up. Because of the shipping costs and Amazon fees we have started with a 3 bottle set as the minimum. You can find the Aged Scotch Bonnet at – LINK And the Aged Chipotle at – LINK […]