Like most “what is the best” questions there is a different answer for different needs so essentially you are asking what is the best hot sauce for me to use with my X, where x can be a hot dog to a quesadilla. The answer therefor can vary enormously. If I ask on Google what […]
During the summer of 2016, barbecues and that smell of smoke encouraged us to create this pure aged sauce. We use the finest imported certified Mexican Morita Chillis, roasted garlic, wine vinegar and of course our signature…TIME, to develop this smoky sauce.
Its the only aged hot sauce made in the UK. Our original smooth aged award winning scotch bonnet sauce. We make Ooft! from finest quality Caribbean scotch bonnet peppers in our Scottish artisan workshop and age slowly, time is our signature component. Look on other hot sauce bottles and you will see ingredients such as guar gum, lecithin, coloring’s and other chemicals. The ageing process eliminates the need for chemical additives.
Pelau Pelau is a big favourite in Trinidad. Go to a local beach on a weekend and see all the families, kids in the water, parents set up with big pots of pelau for lunch. Pelau can be made with chicken, pork or beef. Essentially its a one pot meal derived from Indian sources […]